smittenkitchen.com
- cheddar, beer and mustard pull-apart bread
- potato chip cookies
- buttermilk roast chicken
- buckwheat baby with salted caramel syrup
- apple sharlotka
- carrot soup with miso and sesame
- scallion meatballs with soy-ginger glaze
- cinnamon brown butter breakfast puffs
- parsnip latkes with horseradish and dill
- peppermint hot fudge sauce
seriouseats.com
- From Behind the Bar: On Drinking for Free
- In a Pickle: Quick Pickled Fennel with Orange
- Fast Food: Qdoba Mexican Gumbo Stretches the Definition of 'Gumbo'
- Guest Bartender: Make the Stay Up Late with Theo Lieberman of Lantern's Keep
- Sauced: Fresh Thai Sriracha
- Reality Check: The Big America Burgers at McDonald's Japan Are Back (and Bad As Ever)
- Kitchen Apprentice: A View From the Pasta Closet
- 7 Ways To Spike Your Hot Chocolate
- Pizza Obsessives: Michael Berman, New York Contributor
- Vegan: Chickpea, Potato, and Spinach Jalfrezi with Cilantro Chutney
mattbites.com
- Artisanal Grilled Cheese Sandwich (thank you Susan!)
- “Street Food”
- Winter Citrus, Revisited
- One last thing…I promise
- A new banner for 2012!
- Hamilton Island Great Barrier Feast
- Roasted Acorn Squash with Ricotta & Honey
- Quick! Which foods do you find difficult to photograph?
- Delicious Conversations: A Little Night Music
- I’ll take Cookbooks for $200, Alex
ramblingspoon.com
- Insomnia, Nostalgia: Notes on Becoming a Food Writer
- Pretty in Purple
- Why, Sometimes, I Eat Bacon Truffle Fries…
- The Pineapple Lady
- New Year’s Buckwheat Breakfast Galettes (Gluten-Free!)
- Morning Coffee, Winter Dark
- The Climate Change Egg
- Hope in a Coffee Mug
- Gratitude: A Work in Progress
- Persian Beef Stew with Celery Leaves
thepioneerwoman.com
doriegreenspan.com
- Baking with Julia and Tuesdays with Dorie: The Adventure Begins Today
- World Nutella Day: Spreading the Love Around (and on bread)
- Honey + Honey-Wheat Cookies = A Cozy Afternoon
- Almost Valentine's Day = Almost CookieBar
- Paris Bake Sale/New York City Dreams
- NPR's Talk of the Nation: Tuesdays with Dorie, A Community in the Kitchen
- Galettes: So Many Kinds, All So Different, All So Delicious
- Tuesdays with Dorie, The End of a Delicious Journey and Kids' Thumbprints
- JOYEUX NOEL
- Whoopie Pies: Making Whooping in Paris (of all places)